Beet Cake

3 Eggs
1 1/2 Cups sugar
1 1/2 cups cooked beets, pureed
1 cup cooking oil
1 tbsp. unsweetened cocoa powder
1 1/2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. vanilla
1 3/4 cup flour

Preheat oven to 350. Mix together the beets, eggs, sugar, vanilla, chocolate, and oil. Add baking soda, baking powder, salt and flour, beat well. Pour into greased 9 x 13 pan and bake for 30-35 minutes.

Frost with cream cheese frosting:
Combine 4 ounces cream cheese, 1 tsp. vanilla, 1/4 stick butter, and enough powdered sugar until spreadable.